Article from Civil Eats, September 23, 2009
Many gardeners are currently pulling up plants and preparing beds for fall. They are laying parts of their garden to rest while their squash lay about, curing in the sun. Some gardeners are already turning their backs on their plots and projecting their green minds through winter and into next spring. But fall is not the time for complacency in the garden. It’s a great time to sneak in some late plantings of lettuce and greens—and it’s the ripest time of year to save some seeds.
Saving seeds sustains us. It is a cultural activity, one that connects us to 12,000 years of the most essential human tradition. Saving seeds also connects us to our familiar food plants in new ways, teaching us to appreciate each plant’s full life cycle from seed to seed. Now, more than ever, saving seeds is also a political act—a good garden practice that doubles as agricultural activism.

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